Ingredients
15
15 servings
- •3 cups chopped fresh apricot
- •1 cup shallots, julienned
- •½ cup chopped green bell pepper
- •½ cup chopped red bell pepper
- •½ cup chopped fresh pineapple
- •¼ cup chopped cherry tomatoes
- •1 habanero pepper, seeded and minced
- •2 cloves garlic, minced
- •1 teaspoon minced fresh cilantro
- •½ teaspoon cumin
- •¼ cup fresh lime juice
Instructions
- Mix the apricots, shallots, green bell pepper, red bell pepper, pineapple, cherry tomatoes, habanero pepper, garlic, cilantro, cumin, and lime juice together in a bowl; refrigerate at least 2 hours before serving.
Nutritional Facts
Per 15 servings
- Calories: 30
- Carbohydrate: 7g
- Fat: 0g
- Fiber: 1g
- Protein: 1g
- Sugar: 4g
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