Ingredients
16
16 servings
- •1 tablespoon garlic, minced
- •1 tablespoon ginger, minced
- •salt, to taste
- •pepper, to taste
- •2 tablespoons sesame oil
- •¼ cup rice vinegar
- •1 cup olive oil
- •½ cup coconut amino
Instructions
- Add garlic, ginger, salt, pepper, sesame oil, rice vinegar, olive oil, and coconut aminos into a mason jar and secure lid tightly.
- Shake vigorously until ingredients are mixed thoroughly.
- Store dressing in the fridge and use within 1-2 weeks. You may need to shake up the ingredients again before each use.
- Enjoy!
Nutritional Facts
Per 16 servings
- Calories: 142
- Carbohydrate: 2g
- Fat: 15g
- Fiber: 0g
- Protein: 0g
- Sugar: 1g
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