Goat Cheese, Bacon, and Scrambled Egg Brunch Wrap
Recipe by FrackFamily5 CA—>CT from allrecipes.com
Lunch 15 Mins.
Ingredients
1
1 servings
- •2 slices turkey bacon
- •1 cooking spray
- •1 large egg
- •1 (6 inch) flour tortilla
- •1 ounce honey-flavored goat cheese
- •1 tablespoon chopped pitted Kalamata olives
- •4 leaves baby spinach
Instructions
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 5 to 8 minutes. Drain on paper towels.
- While bacon cooks, spray a small skillet with cooking spray; warm over medium-high heat. Whisk egg in a bowl. Pour into the skillet; cook, stirring frequently, until scrambled and set, about 5 minutes.
- Heat tortilla in a microwave until soft and pliable, about 15 seconds.
- Spread goat cheese evenly over the tortilla. Layer olives, 1 slice of bacon, egg, spinach, and remaining bacon slice in the center of the tortilla. Wrap up and serve.
Nutritional Facts
Per 1 servings
- Calories: 411
- Carbohydrate: 22g
- Fat: 28g
- Fiber: 2g
- Protein: 19g
- Sugar: 2g
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