Ingredients
2
2 servings
- •1 mango - peeled, seeded and diced
- •1.5 cups milk
- •3 tablespoons honey
- •1 cup ice cubes
Instructions
- Place mango, milk, honey, and ice cubes into a blender. Cover and blend until smooth. Serve immediately.
Nutritional Facts
Per 2 servings
- Calories: 255
- Carbohydrate: 52g
- Fat: 4g
- Fiber: 2g
- Protein: 7g
- Sugar: 50g
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