Chocolate Maraschino Cherry Cake
Recipe by Danielle Stafford from allrecipes.com
Dessert 1 Hr. 10 Mins.
Ingredients
12
12 servings
- •1 (18.25 ounce) package chocolate fudge cake mix
- •0.75 cup unsweetened cocoa powder
- •1 cup mayonnaise
- •1.3333300352097 cups water
- •3 eggs
- •1 cup chopped almonds
- •1 (16 ounce) jar maraschino cherries, drained and chopped
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch pans.
- In a large bowl, stir together cake mix and cocoa. Make a well in the center and pour in water, mayonnaise and eggs. Beat on low speed until blended. Scrape bowl, and beat 2 minutes on medium speed. Stir in chopped nuts and cherries.
- Pour batter into prepared pan. Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutritional Facts
Per 12 servings
- Calories: 435
- Carbohydrate: 48g
- Fat: 27g
- Fiber: 4g
- Protein: 7g
- Sugar: 17g
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