Ingredients
6 servings
- •2 cups canned yellow corn, drained
- •3 avocados, diced
- •1 bunch fresh cilantro, chopped
- •3 limes, juiced
- •2 shallots, chopped
- •1 small red chile pepper, chopped
- •salt and ground black pepper to taste
Instructions
- Gently mix corn, avocados, cilantro, lime juice, shallots, red pepper, salt, and pepper together in a bowl.
Nutritional Facts
Per 6 servings
- Calories: 225
- Carbohydrate: 24g
- Fat: 15g
- Fiber: 8g
- Protein: 4g
- Sugar: 3g