Ingredients
8 servings
- •1 ½ cups seedless red grapes, chopped
- •1 avocado - peeled, pitted and diced
- •¼ cup chopped red bell pepper
- •2 tablespoons chopped yellow bell pepper
- •2 tablespoons chopped sweet onion
- •2 tablespoons chopped fresh cilantro
- •1 tablespoon lime juice
- •½ teaspoon garlic salt
- •1 pinch ground black pepper
Instructions
- Place the grapes, avocado, red pepper, yellow pepper, onion, and cilantro in a mixing bowl. Season with lime juice, garlic salt, and black pepper. Gently fold the ingredients together until well mixed. Refrigerate 30 minutes before serving.
Nutritional Facts
Per 8 servings
- Calories: 66
- Carbohydrate: 8g
- Fat: 4g
- Fiber: 2g
- Protein: 1g
- Sugar: 6g