Ingredients
8
8 servings
- •1 pound ground beef
- •1 pound spicy pork sausage
- •1 medium onion, diced
- •0.5 (1.25 ounce) package taco seasoning mix
- •1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®)
- •0.5 (8 ounce) can tomato sauce, or more to taste
- •1 (12 ounce) package corn tortillas, warmed
Instructions
- Heat a large skillet over medium-high heat. Cook and stir beef, sausage, and onion in the hot skillet until meat is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir in taco seasoning until meat is well coated. Add diced tomatoes and tomato sauce; simmer to heat through. Spoon filling onto tortillas.
Nutritional Facts
Per 8 servings
- Calories: 342
- Carbohydrate: 24g
- Fat: 18g
- Fiber: 3g
- Protein: 20g
- Sugar: 2g
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