Slow Cooker Sweet and Sour Meatballs
Recipe by Tammy Moore from allrecipes.com
Appetizer,Snack 2 Hr.
Ingredients
12
12 servings
- •1 (12 fluid ounce) can or bottle chile sauce
- •9 ounces grape jelly
- •2 teaspoons lemon juice
- •1 pound lean ground beef
- •1 large onion, grated
- •1 large egg, beaten
- •salt to taste
Instructions
- Whisk together chile sauce, grape jelly, and lemon juice. Pour into a slow cooker and simmer over Low heat until warm.
- Combine ground beef, onion, egg, and salt. Mix well and form into 24 1-inch balls. Add to sauce and simmer for 1 1/2 hours.
Nutritional Facts
Per 12 servings
- Calories: 152
- Carbohydrate: 17g
- Fat: 6g
- Fiber: 0g
- Protein: 8g
- Sugar: 13g
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