Ingredients
4 servings
- •4 cups self-rising flour
- •1 tablespoon white sugar
- •1 tablespoon custard powder
- •2 cups soy milk
Instructions
- In a large bowl, stir together the flour, sugar and custard powder. Mix in the soy milk with a whisk so there are no lumps.
- Heat a griddle over medium heat, and coat with nonstick cooking spray. Spoon batter onto the surface, and cook until bubbles begin to form on the surface. Flip with a spatula and cook on the other side until golden.
Nutritional Facts
Per 4 servings
- Calories: 528
- Carbohydrate: 106g
- Fat: 3g
- Fiber: 4g
- Protein: 16g
- Sugar: 8g