Chocolaty Beet Muffins

Chocolaty Beet Muffins

Recipe by sueb from allrecipes.com

35 Mins.

Ingredients

12

12 servings

  • cooking spray
  • 1 ½ cups spelt flour
  • ¼ cup dark cocoa powder
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1 cup shredded beets
  • ¾ cup applesauce
  • ¼ cup oil
  • ¼ cup honey
  • 1 egg

Instructions

  • Preheat oven to 400 degrees F (200 degrees C). Spray 12 muffin cups with cooking spray.
  • Combine flour, cocoa powder, baking powder, and cinnamon together in a bowl. Stir beets, applesauce, oil, honey, and egg together in a separate bowl; stir into flour mixture just until batter is combined. Spoon batter into the prepared muffin cups.
  • Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 18 minutes. Remove muffins from tin immediately.

Nutritional Facts

Per 12 servings

  • Calories: 134
  • Carbohydrate: 21g
  • Fat: 6g
  • Fiber: 2g
  • Protein: 3g
  • Sugar: 9g

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