Ingredients
8
8 servings
- •1 (8 ounce) can refrigerated crescent roll dough
- •2 cups shredded mozzarella cheese
- •24 slices pepperoni
- •1 (14 ounce) can pizza sauce
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- On a large baking sheet, pinch the 8 crescent roll dough triangles into 4 rectangles. Layer each rectangle with 6 slices of pepperoni and even amounts of mozzarella cheese. Roll tightly lengthwise and slice each into 4 or more pieces.
- Bake in the preheated oven until golden brown, about 12 minutes. Serve with pizza sauce for dipping.
Nutritional Facts
Per 8 servings
- Calories: 235
- Carbohydrate: 16g
- Fat: 13g
- Fiber: 1g
- Protein: 11g
- Sugar: 4g
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