Ingredients
6 servings
- •0.25 cup gluten-free soy sauce (tamari)
- •2 tablespoons honey
- •2 tablespoons lemon juice
- •1 teaspoon minced onion
- •0.25 teaspoon garlic powder
Instructions
- Whisk soy sauce, honey, lemon juice, onion, and garlic powder together in a bowl.
Nutritional Facts
Per 6 servings
- Calories: 30
- Carbohydrate: 7g
- Fiber: 0g
- Protein: 1g
- Sugar: 6g