Ingredients
30
30 servings
- •1 ⅛ cups flour
- •½ teaspoon salt
- •½ teaspoon baking soda
- •½ cup butter, softened
- •¼ cup Truvia® Baking Blend, plus
- •2 tablespoons Truvia® Baking Blend
- •½ teaspoon vanilla
- •1 large egg
- •1 cup chocolate chips
- •½ tablespoon molasses (see note) (Optional)
Instructions
- Preheat oven to 375 degrees F.
- Combine flour, salt and baking soda in a small bowl.
- Beat butter, Truvia® Baking Blend and vanilla (and optional molasses) in a separate large mixing bowl. Mix in egg.
- Gradually stir in flour mixture. Stir in chocolate chips.
- Drop rounded tablespoons on cookie sheets and press down to slightly flatten.
- Bake for 9 to 11 minutes or until lightly browned.
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