Ingredients
12
12 servings
- •Mazola Pure® No-Stick Canola or Butter Flavored Cooking Spray
- •1.25 cups all-purpose flour
- •0.5 cup sugar
- •2 teaspoons Argo® Baking Powder
- •0.25 teaspoon salt
- •1 large egg
- •0.75 cup mashed bananas
- •0.5 cup Mazola® Corn Oil
- •0.5 teaspoon Spice Islands® Pure Vanilla Extract
- •0.5 cup chopped walnuts
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Spray an 8 1/2x4 1/2-inch loaf pan with cooking spray.
- Combine flour, sugar, baking powder, and salt in a medium mixing bowl. Whisk together egg, bananas, oil, and vanilla in another bowl. Add to flour mixture and stir until flour is moistened. Fold in walnuts.
- Pour batter into the prepared loaf pan.
- Bake in the preheated oven until puffed and golden brown, 35 to 40 minutes. A wooden pick inserted in the center should come out clean.
- Transfer loaf pan to a rack to cool for 10 minutes before turning out of the pan. Serve warm or store in an air-tight container.
Nutritional Facts
Per 12 servings
- Calories: 210
- Carbohydrate: 22g
- Fat: 13g
- Fiber: 1g
- Protein: 3g
- Sugar: 10g
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