Ingredients
32
32 servings
- •2 (15.5 ounce) cans black-eyed peas, drained and rinsed
- •2 tomatoes, chopped
- •1 medium sweet onion, chopped
- •0.5 cup chopped jalapeno peppers
- •8 fluid ounces Italian dressing
- •cayenne pepper to taste
- •2 avocados - peeled, pitted, and chopped
Instructions
- In a large bowl, mix black-eyed peas, tomatoes, sweet onion, jalapeno peppers, Italian dressing, and cayenne pepper. Stir in the avocados just before serving.
Nutritional Facts
Per 32 servings
- Calories: 66
- Carbohydrate: 6g
- Fat: 4g
- Fiber: 2g
- Protein: 2g
- Sugar: 1g
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