Ingredients
2
2 servings
- •14 oz tofu, 1 block
- •½ cup water
- •¼ cup mustard
- •¼ cup mayonnaise
- •¼ cup fresh basil
- •2 cloves garlic, minced
- •1 teaspoon salt
- •1 teaspoon pepper
Instructions
- Combine water, mustard, mayonnaise, basil, garlic, salt, and pepper. Mix until combined.
- Add tofu and refrigerate. Marinate for 1-3 hours.
- Prepare as desired!
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 388
- Carbohydrate: 5g
- Fat: 33g
- Fiber: 3g
- Protein: 21g
- Sugar: 1g
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