Old-Fashioned Potato Cakes

Old-Fashioned Potato Cakes

Recipe by DaMonkey from allrecipes.com

Snack,Side Dish 20 Mins.

Ingredients

4

4 servings

  • 2 cups mashed potatoes
  • 1 cup all-purpose flour
  • 1 onion, diced
  • 1 egg
  • 0.5 teaspoon ground black pepper
  • 0.5 teaspoon salt
  • 0.5 cup vegetable oil, or as needed

Instructions

  • Mix mashed potatoes, flour, onion, egg, black pepper, and salt in a bowl until well combined, similar to a batter consistency.
  • Heat vegetable oil in a skillet over medium heat. Drop 4-inch circles of batter into the hot oil. Cook until golden brown, about 4 to 5 minutes per side; drain on paper towels. Repeat with any remaining batter.

Nutritional Facts

Per 4 servings

  • Calories: 255
  • Carbohydrate: 45g
  • Fat: 5g
  • Fiber: 3g
  • Protein: 7g
  • Sugar: 3g

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