Cranberry Sauce with Walnuts

Cranberry Sauce with Walnuts

Recipe by Marian from allrecipes.com

Dinner 8 Hr. 25 Mins.

Ingredients

10

10 servings

  • 2 (12 ounce) packages fresh cranberries
  • 2 cups orange juice
  • 2 cups white sugar
  • 2 oranges, zested
  • 1 cup walnuts, chopped

Instructions

  • Combine cranberries, orange juice, sugar, and orange zest in a saucepan over medium heat. Bring to boil, reduce heat, and simmer for 10 minutes. Remove from heat and let cool. Stir in walnuts. Refrigerate 8 hours to overnight before serving.

Nutritional Facts

Per 10 servings

  • Calories: 289
  • Carbohydrate: 56g
  • Fat: 8g
  • Fiber: 4g
  • Protein: 3g
  • Sugar: 48g

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