Old Fashioned Ozarks Meatloaf

Old Fashioned Ozarks Meatloaf

Recipe by km from allrecipes.com

Dinner 2 Hr. 45 Mins.

Ingredients

8

8 servings

  • 2 pounds ground beef
  • 1 pound pork sausage
  • 3 eggs
  • ½ cup ketchup
  • 1 cup fresh bread crumbs
  • salt and ground black pepper to taste
  • 2 tablespoons ketchup

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a large bowl, mix together the ground beef, sausage, eggs, 1/2 cup ketchup and bread crumbs until well blended. Pat into a 9x5 inch loaf pan. Spread 2 tablespoons ketchup over the top.
  • Bake for 1 hour and 30 minutes in the preheated oven. Drain off some of the fat once in a while to keep spattering to a minimum. Enjoy!

Nutritional Facts

Per 8 servings

  • Calories: 525
  • Carbohydrate: 9g
  • Fat: 41g
  • Fiber: 0g
  • Protein: 28g
  • Sugar: 6g

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