Ingredients
10
10 servings
- •1 cup halved cranberries
- •0.25 cup white sugar
- •2 oranges, peeled and thinly sliced
- •1 red onion, thinly sliced
- •4 cups shredded cabbage
- •1 large apple - peeled, cored, and chopped
- •0.25 cup mayonnaise
Instructions
- In a small bowl, toss together the cranberries and sugar. Cover and refrigerate.
- In a large bowl, toss together the oranges, onion, cabbage, apple and mayonnaise until evenly coated. When ready to serve add cranberry mixture and toss again.
Nutritional Facts
Per 10 servings
- Calories: 102
- Carbohydrate: 16g
- Fat: 5g
- Fiber: 3g
- Protein: 1g
- Sugar: 12g
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