Ingredients
40 servings
- •1 ⅔ cups white sugar
- •½ cup milk
- •½ cup cocoa powder
- •⅛ teaspoon salt
- •½ cup peanut butter
- •5 tablespoons applesauce
- •1 teaspoon vanilla extract
- •3 cups rolled oats
Instructions
- Mix sugar, milk, and cocoa powder together in a saucepan; bring to a boil and cook at a boil for 1 minute. Remove saucepan from heat and stir peanut butter, applesauce, and vanilla extract into the hot mixture until smooth. Add oats and stir until evenly mixed.
- Drop oats mixture by spoonful onto waxed paper. Cool completely before removing from paper, at least 20 minutes.
Nutritional Facts
Per 40 servings
- Calories: 79
- Carbohydrate: 14g
- Fat: 2g
- Fiber: 1g
- Protein: 2g
- Sugar: 9g