Jalapeno Popper Dip with Bacon

Jalapeno Popper Dip with Bacon

Recipe by Lizard from allrecipes.com

Appetizer 30 Mins.

Ingredients

4

4 servings

  • ā€¢
    1 cup shredded Cheddar cheese
  • ā€¢
    1 (8 ounce) package cream cheese, softened
  • ā€¢
    8 jalapeno peppers, or more to taste, seeded and minced
  • ā€¢
    5 slices cooked bacon, crumbled
  • ā€¢
    0.5 cup sweet corn kernels
  • ā€¢
    0.25 cup mayonnaise

Instructions

  • Preheat oven to 400 degrees F (200 degrees C).
  • Stir Cheddar cheese, cream cheese, jalapeno peppers, bacon, corn, and mayonnaise together in a small casserole dish.
  • Bake in preheated oven until warm and bubbly, 15 to 20 minutes.

Nutritional Facts

Per 4 servings

  • Calories: 433
  • Carbohydrate: 8g
  • Fat: 40g
  • Fiber: 1g
  • Protein: 12g
  • Sugar: 2g

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