Ingredients
4 servings
- ā¢1 cup shredded Cheddar cheese
- ā¢1 (8 ounce) package cream cheese, softened
- ā¢8 jalapeno peppers, or more to taste, seeded and minced
- ā¢5 slices cooked bacon, crumbled
- ā¢0.5 cup sweet corn kernels
- ā¢0.25 cup mayonnaise
Instructions
- Preheat oven to 400 degrees F (200 degrees C).
- Stir Cheddar cheese, cream cheese, jalapeno peppers, bacon, corn, and mayonnaise together in a small casserole dish.
- Bake in preheated oven until warm and bubbly, 15 to 20 minutes.
Nutritional Facts
Per 4 servings
- Calories: 433
- Carbohydrate: 8g
- Fat: 40g
- Fiber: 1g
- Protein: 12g
- Sugar: 2g