Ingredients
8
8 servings
- •1 package Bear Creek® Minestrone Soup Mix
- •5 cups water
- •2 cups Green Giant® Whole Kernel Sweet Corn
- •1 (14 ounce) can chickpeas, rinsed and drained
- •2 tablespoons red wine vinegar
- •3 chopped green onions
- •3 tablespoons chopped fresh parsley
Instructions
- Bring water to a boil. Stir in soup mix and simmer 11 minutes; remove from heat (vegetables and pasta will still be firm).
- Stir in corn, chickpeas, and vinegar. Let sit for 15 minutes.
- Stir in remaining ingredients.
- Serve warm, room temperature, or chilled.
Nutritional Facts
Per 8 servings
- Calories: 203
- Carbohydrate: 40g
- Fat: 1g
- Fiber: 6g
- Protein: 8g
- Sugar: 6g
Related Recipes
Summer Vegetable Minestrone Soup
Bek's Minestrone Soup
Minestrone Soup
Summery Corn Salad
Healthy Veggie Minestrone Soup
Hearty Minestrone Soup
Minestrone Vegetable Soup
Corrigan's Minestrone
Easy Minestrone Soup
Yummy Summer Picnic Salad
Summer Grilled Corn Salad
