Chocolate Press Cookies

Chocolate Press Cookies

Recipe by Beth from allrecipes.com

Dessert 30 Mins.

Ingredients

45

45 servings

  • 0.625 cup shortening
  • 1.75 cups white sugar
  • 1 beaten egg
  • 0.5 teaspoon vanilla extract
  • 2 teaspoons milk
  • 2 cups all-purpose flour
  • 6 tablespoons unsweetened cocoa powder
  • 0.5 teaspoon salt
  • 0.25 cup multicolored candy sprinkles

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a medium bowl, cream together the shortening and sugar until smooth. Beat in the egg, and stir in vanilla and milk. Combine the flour, cocoa, and salt; stir into the creamed mixture until just blended. Fill cookie press, and press onto ungreased baking sheets. Decorate with sprinkles if desired.
  • Bake for 10 minutes in the preheated oven. Remove from baking sheets to cool on wire racks.

Nutritional Facts

Per 45 servings

  • Calories: 84
  • Carbohydrate: 13g
  • Fat: 3g
  • Fiber: 0g
  • Protein: 1g
  • Sugar: 9g

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