Ranch Meatloaf

Ranch Meatloaf

Recipe by Hidden Valley Ranch from allrecipes.com

Dinner 45 Mins.

Ingredients

4

4 servings

  • 0.75 pound ground beef
  • 1 egg, beaten
  • 1 (1 ounce) packet Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • 0.33333334326744 cup dry bread crumbs

Instructions

  • Preheat oven to 350F.
  • Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.
  • Bake for 40-45 minutes or until the internal temperature reaches 165 degrees F.
  • Remove from oven and let the meatloaf stand covered for 10-15 minutes before slicing.

Nutritional Facts

Per 4 servings

  • Calories: 209
  • Carbohydrate: 7g
  • Fat: 12g
  • Fiber: 0g
  • Protein: 17g
  • Sugar: 1g

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