Ingredients
6
6 servings
- •1 pound ground beef
- •1.5 cups medium salsa
- •0.25 cup grated Parmesan cheese
- •0.25 cup shredded Monterey Jack cheese
- •1 egg
- •1 cup crushed saltine crackers
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
- In a large bowl, mix together ground beef, salsa, cheese, egg, and cracker crumbs. Form into a loaf, and place in prepared pan.
- Bake for approximately 1 hour, or until done. Internal temperature should measure at least 160 degrees F (70 degrees C), the meat should be browned through, and the juices clear.
Nutritional Facts
Per 6 servings
- Calories: 349
- Carbohydrate: 13g
- Fat: 25g
- Fiber: 1g
- Protein: 19g
- Sugar: 2g
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