Ingredients
24
24 servings
- •1.5 cups butter
- •1 (12 fluid ounce) can or bottle hot sauce
Instructions
- Melt butter in a small saucepan over medium heat, or in a microwave-safe bowl in the microwave on high, until completely melted. Skim off white foam from the top and add hot sauce. Blend until well mixed; set aside until mixture starts to set.
Nutritional Facts
Per 24 servings
- Calories: 103
- Carbohydrate: 0g
- Fat: 12g
- Protein: 0g
- Sugar: 0g
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