Simple Turkey Chili

Name: Simple Turkey Chili
Total time: 60
Yield: 8
Ingredients: 1.5 teaspoons olive oil; 1 pound ground turkey; 1 onion, chopped; 2 cups water; 1 (28 ounce) can canned crushed tomatoes; 1 (16 ounce) can canned kidney beans - drained, rinsed, and mashed; 1 tablespoon garlic, minced; 2 tablespoons chili powder; 0.5 teaspoon paprika; 0.5 teaspoon dried oregano; 0.5 teaspoon ground cayenne pepper; 0.5 teaspoon ground cumin; 0.5 teaspoon salt; 0.5 teaspoon ground black pepper

Recipe by Amanda Ingraham from allrecipes.com

Dinner 60 Mins.

Ingredients

8 servings

•

1.5 teaspoons olive oil
•

1 pound ground turkey
•

1 onion, chopped
•

2 cups water
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1 (28 ounce) can canned crushed tomatoes
•

1 (16 ounce) can canned kidney beans - drained, rinsed, and mashed
•

1 tablespoon garlic, minced

•

2 tablespoons chili powder
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0.5 teaspoon paprika
•

0.5 teaspoon dried oregano
•

0.5 teaspoon ground cayenne pepper
•

0.5 teaspoon ground cumin
•

0.5 teaspoon salt
•

0.5 teaspoon ground black pepper

Instructions

Heat oil in a large pot over medium heat. Add turkey; cook and stir until evenly browned, 6 to 8 minutes. Stir in onion and cook until tender.
Add water; mix in tomatoes, kidney beans, and garlic. Stir in chili powder, paprika, oregano, cayenne pepper, cumin, salt, and pepper.
Bring to a boil. Reduce heat to low, cover, and simmer for 30 minutes.