Hot German Potato Salad II

Name: Hot German Potato Salad II
Total time: 40
Yield: 6
Ingredients: 3 pounds potatoes; 1 pound bacon, cubed; 1 onion, diced; 2 cups white sugar; 2 cups white wine vinegar

Recipe by Mary from allrecipes.com

Lunch 40 Mins.

Ingredients

6 servings

•

3 pounds potatoes
•

1 pound bacon, cubed
•

1 onion, diced

•

2 cups white sugar
•

2 cups white wine vinegar

Instructions

Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool and chop.
Place bacon and onion in a large, deep skillet. Cook over medium heat until bacon is evenly brown. Drain excess grease from skillet.
Add the sugar and vinegar to the bacon and onion mixture and bring to a boil. Pour the mixture over the potatoes and stir.