Ingredients
1
1 servings
- •½ tomato, cut into wedges
- •½ teaspoon onion powder
- •½ teaspoon garlic powder
- •½ teaspoon smoked paprika
- •½ teaspoon fresh basil
- •½ teaspoon fresh parsley
- •¼ teaspoon chili powder
- •¼ teaspoon lime juice
- •2 teaspoons oil
- •1 serving pasta, cooked
Instructions
- In a pan on medium heat, combine all ingredients except pasta. Mix until seasoning is evenly distributed.
- As the tomato begins to soften, smash down and stir until the tomato is fully softened.
- Add mixture to cooked pasta and serve.
Nutritional Facts
Per 1 servings
- Calories: 202
- Carbohydrate: 24g
- Fat: 9g
- Fiber: 0g
- Protein: 4g
- Sugar: 0g
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