Ingredients
8 servings
- •1 medium head cabbage, shredded
- •4 green onions, sliced
- •0.5 cup slivered almonds
- •1 (3 ounce) package ramen noodles with seasoning packet
- •0.5 cup chopped fresh cilantro
- •0.25 cup vegetable oil
- •0.5 cup rice wine vinegar
Instructions
- In large bowl, combine cabbage, green onion and almonds. Crush ramen noodles and add to bowl with cilantro. Toss.
- In small bowl, combine oil, vinegar and contents of ramen noodle seasoning packet. Toss dressing with cabbage mixture. Serve.
Nutritional Facts
Per 8 servings
- Calories: 188
- Carbohydrate: 16g
- Fat: 13g
- Fiber: 4g
- Protein: 4g
- Sugar: 5g