Ingredients
10 servings
- •½ cup apple cider vinegar
- •½ cup extra virgin olive oil
- •3 fluid ounces corn oil
- •1 tablespoon white sugar
- •¼ teaspoon ground black pepper
- •¼ teaspoon dried oregano
- •1 teaspoon salt
Instructions
- Whisk together the vinegar, olive oil, corn oil, salt, sugar, pepper, and oregano in a bowl.
Nutritional Facts
Per 10 servings
- Calories: 208
- Carbohydrate: 1g
- Fat: 23g
- Sugar: 1g