Ingredients
4
4 servings
- •8 tablespoons oil
- •4 tablespoons vinegar
- •2 teaspoons white sugar
- •1 teaspoon salt
Instructions
- Stir together oil, vinegar, sugar, and salt.
Nutritional Facts
Per 4 servings
- Calories: 256
- Carbohydrate: 2g
- Fat: 28g
- Sugar: 2g
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