Ingredients
12
12 servings
- •2 cups all-purpose flour
- •1 tablespoon baking powder
- •1 teaspoon salt
- •0.33 cup vegetable oil
- •0.67 cup buttermilk
Instructions
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
- In a large bowl, mix together flour, baking powder and salt. Use a fork to blend in the oil. Add buttermilk and stir until the dough comes together.
- Roll dough out on a lightly floured surface. Cut dough into biscuits.
- Bake in preheated oven for 15 minutes, or until golden brown.
Nutritional Facts
Per 12 servings
- Calories: 136
- Carbohydrate: 17g
- Fat: 6g
- Fiber: 1g
- Protein: 3g
- Sugar: 1g
Related Recipes
Basic Biscuits
Tea Biscuits
Baking Powder Biscuits
Homemade Biscuits
Kentucky Biscuits
Easy Baking Powder Drop Biscuits
Grandma's Baking Powder Biscuits
Buttermilk Biscuits II
South Georgia Biscuits
Spelt Biscuits
Beaten Biscuits
