Ingredients
12
12 servings
- •2 cups all-purpose flour
- •1 tablespoon white sugar
- •2.5 teaspoons baking powder
- •0.5 teaspoon salt
- •0.5 cup chilled butter, diced
- •1.25 cups whole milk
Instructions
- Preheat the oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
- Mix flour, sugar, baking powder, and salt together in a large bowl. Cut in cold butter with a knife or pastry blender until the mixture resembles coarse crumbs. Stir in milk, a little at a time, until dough is moistened. Drop dough by heaping spoonfuls onto the prepared baking sheet.
- Bake in the preheated oven until golden, 12 to 15 minutes.
Nutritional Facts
Per 12 servings
- Calories: 163
- Carbohydrate: 18g
- Fat: 9g
- Fiber: 1g
- Protein: 3g
- Sugar: 2g
Related Recipes
Basic Biscuits
Baking Powder Biscuits II
Baking Powder Biscuits
Tea Biscuits
Homemade Biscuits
E-Z Drop Biscuits
Sour Cream Drop Biscuits
Grandma's Baking Powder Biscuits
Cheese Drop Biscuits
Mom's Baking Powder Biscuits
Pizza Drop Biscuits
