Ingredients
48 servings
- •2 cups confectioners' sugar
- •4 teaspoons light corn syrup
- •4 teaspoons milk
Instructions
- Stir together confectioners' sugar, corn syrup, and milk in a bowl until smooth.
Nutritional Facts
Per 48 servings
- Calories: 22
- Carbohydrate: 6g
- Sugar: 5g