Ingredients
4 servings
- •1 pound ground beef
- •¼ cup diced onion
- •3 chipotle peppers in adobo sauce, seeded and diced
- •1 teaspoon taco seasoning
Instructions
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Use your hands to thoroughly mix ground beef, onion, chipotle peppers, and taco seasoning together in a bowl; shape into 4 patties.
- Cook burgers on preheated grill until firm, hot, and grey in the center, 7 to 10 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutritional Facts
Per 4 servings
- Calories: 217
- Carbohydrate: 2g
- Fat: 14g
- Fiber: 1g
- Protein: 19g
- Sugar: 1g