Ingredients
4
4 servings
- •1 pound ground turkey
- •½ cup finely chopped onion
- •2 tablespoons chopped fresh cilantro
- •1 chipotle chile in adobo sauce, finely chopped
- •1 teaspoon garlic powder
- •1 teaspoon onion powder
- •1 teaspoon seasoned salt
- •¼ teaspoon black pepper
- •4 slices mozzarella cheese
- •4 hamburger buns, split and toasted
Instructions
- Preheat an outdoor grill for medium-high heat, and lightly oil grate. Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into 4 patties.
- Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side. Place the mozzarella slices on the patties 2 minutes before they are ready. Serve on the toasted buns.
Nutritional Facts
Per 4 servings
- Calories: 376
- Carbohydrate: 26g
- Fat: 15g
- Fiber: 2g
- Protein: 33g
- Sugar: 2g
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