Easiest Broccoli Soup EVER

Easiest Broccoli Soup EVER

Recipe by brighatea from allrecipes.com

Lunch 25 Mins.

Ingredients

2

2 servings

  • 1 pound broccoli, cut into small pieces
  • 2 cups milk
  • 1 cup shredded Cheddar cheese
  • 2 tablespoons grated Parmesan cheese
  • salt and ground black pepper to taste

Instructions

  • Place a steamer insert into a saucepan and fill with water to just below the bottom of the insert. Bring the water to a boil. Add the broccoli, cover the pot, and steam the broccoli until fork-tender, 8 to 10 minutes.
  • Transfer broccoli to a blender and allow to cool slightly, about 5 minutes.
  • Place milk, Cheddar cheese, and Parmesan cheese in the blender. Carefully start the blender, using a few quick pulses to get the mixture moving before leaving it on to puree. Alternately, you can use a stick blender and puree in a bowl.

Nutritional Facts

Per 2 servings

  • Calories: 448
  • Carbohydrate: 27g
  • Fat: 26g
  • Fiber: 6g
  • Protein: 30g
  • Sugar: 16g

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