Ingredients
36 servings
- •4 cups confectioners' sugar
- •0.5 cup unsweetened cocoa powder
- •0.5 cup butter
- •0.25 cup milk
- •2 teaspoons vanilla extract
Instructions
- Grease a 9x9-inch dish. Stir confectioners' sugar and cocoa together in a microwave-safe bowl; add butter and pour in milk but do not mix.
- Microwave until butter is melted, about 2 minutes. Stir in vanilla, mixing vigorously until smooth. Pour into the prepared dish.
- Chill in the freezer for 10 minutes before cutting into squares.
Nutritional Facts
Per 36 servings
- Calories: 81
- Carbohydrate: 15g
- Fat: 3g
- Fiber: 0g
- Protein: 0g