Burrata Caprese

Burrata Caprese

Recipe by Allrecipes Member from allrecipes.com

Dinner,Lunch 10 Mins.

Ingredients

2

2 servings

  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • salt and freshly ground black pepper to taste
  • 2 medium ripe tomatoes, diced
  • 1 (4 ounce) ball burrata cheese, diced
  • 6 leaves fresh basil, finely chopped

Instructions

  • Mix together olive oil, vinegar, salt, and pepper in a large bowl until well combined.
  • Add tomatoes, burrata cheese, and basil. Toss to combine. Serve immediately.

Nutritional Facts

Per 2 servings

  • Calories: 307
  • Carbohydrate: 6g
  • Fat: 26g
  • Fiber: 2g
  • Protein: 9g
  • Sugar: 4g

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