Ingredients
1
1 servings
- •½ avocado
- •kosher salt, to taste
- •1 teaspoon lemon juice
- •1 slice multigrain toast
- •3 slices cucumber
- •2 cherry tomatoes, halveed
- •3 radishes, half-moon sliced
- •flaky sea salt, to taste
Instructions
- Scoop the avocado into a medium bowl. Season with salt and add the lemon juice. Mash until smooth.
- Spread the avocado on the slice of toast. Line the cucumber slices, cherry tomato halves, and radish slices on top, then sprinkle with flaky salt.
- Enjoy!
Nutritional Facts
Per 1 servings
- Calories: 164
- Carbohydrate: 15g
- Fat: 11g
- Fiber: 6g
- Protein: 3g
- Sugar: 3g
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