Ingredients
6 servings
- •10 slices white bread, cut into cubes
- •0.25 cup butter, melted
- •1 teaspoon ground cinnamon
- •0.5 cup raisins
- •6 eggs, beaten
- •0.75 cup white sugar
- •2 teaspoons vanilla extract
- •0.5 teaspoon salt
- •3 cups hot milk (160 degrees F/71 degrees C)
- •1 pinch ground nutmeg
Instructions
- Preheat oven to 375 degrees F (190 degrees C). Lightly butter one 2 quart baking dish.
- Combine bread cubes, butter, cinnamon and raisins; mix well and place in baking dish.
- Beat together the eggs, sugar, vanilla and salt. Add milk, mix well and pour over bread cubes.
- Sprinkle with nutmeg and bake for 25 minutes.
Nutritional Facts
Per 6 servings
- Calories: 450
- Carbohydrate: 62g
- Fat: 17g
- Fiber: 2g
- Protein: 14g
- Sugar: 40g