Ingredients
4
4 servings
- •0.5 pound prosciutto, sliced
- •0.5 (8 ounce) package Neufchatel cheese, softened
- •12 spears fresh asparagus, trimmed
Instructions
- Preheat oven to 450 degrees F (230 degrees C).
- Spread prosciutto slices with Neufchatel cheese. Wrap slices around 2 or 3 asparagus spears. Arrange wrapped spears in a single layer on a medium baking sheet.
- Bake 15 minutes in the preheated oven, until asparagus is tender.
Nutritional Facts
Per 4 servings
- Calories: 292
- Carbohydrate: 3g
- Fat: 25g
- Fiber: 1g
- Protein: 15g
- Sugar: 1g
Related Recipes
Prosciutto-Wrapped Asparagus
Asparagus Wrapped in Crisp Prosciutto
Wrapped Asparagus
Cold Asparagus with Prosciutto and Lemon
Brie and Prosciutto Asparagus Bundles
Instant Pot Prosciutto-Wrapped Asparagus
Prosciutto-Wrapped Roasted Asparagus
Asparagus Appetizers
Jumbo Shells with Asparagus, Prosciutto, Ricotta Cheese and Three Cheese Sauce
Baked Asparagus with Cheese Sauce
Broiled Asparagus with Goat Cheese
