Ingredients
8 servings
- •1 cup crushed pineapple, drained with juice reserved
- •1 cup water, or as needed
- •1 (3 ounce) package lime flavored Jell-O® mix
- •1 (3 ounce) package lemon flavored Jell-O® mix
- •1 cup mayonnaise
- •1 cup canned evaporated milk
- •1 cup small curd cottage cheese
- •0.5 cup coarsely chopped pecans
Instructions
- In a large measuring pitcher, mix reserved pineapple juice and enough water to yield 2 cups. Pour into a pot and bring to a boil. Add the lime and lemon gelatin mixes and stir until completely dissolved.
- Stir the mayonnaise and evaporated milk together in a mixing bowl. Stir in the gelatin mixture until completely blended. Mix in the crushed pineapple, cottage cheese, and pecans. Pour the gelatin mixture into a serving bowl. Refrigerate at least 4 hours or overnight.
Nutritional Facts
Per 8 servings
- Calories: 414
- Carbohydrate: 29g
- Fat: 31g
- Fiber: 1g
- Protein: 9g
- Sugar: 26g