Chocolate Chip Cookies for Special Diets
Recipe by Bernie from allrecipes.com
Dessert 25 Mins.
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Ingredients
48 servings
- •0.5 cup butter, softened
- •0.75 cup granulated artificial sweetener
- •2 tablespoons water
- •0.5 teaspoon vanilla extract
- •1 egg, beaten
- •1.125 cups all-purpose flour
- •0.5 teaspoon baking soda
- •0.5 teaspoon salt
- •0.5 cup semisweet chocolate chips
- •0.5 cup chopped pecans
Instructions
- Preheat the oven to 375 degrees F (190 degrees C).
- In a medium bowl, cream together butter and sugar substitute. Mix in water, vanilla, and egg.
- Sift together flour, baking soda, and salt; stir into the creamed mixture. Mix in the chocolate chips and pecans.
- Drop dough by heaping teaspoonfuls onto cookie sheets.
- Bake in the preheated oven 10 to 12 minutes. Remove from the cookie sheets to cool on wire racks.
Nutritional Facts
Per 48 servings
- Calories: 60
- Carbohydrate: 4g
- Fat: 3g
- Fiber: 0g
- Protein: 4g
- Sugar: 1g