Ingredients
3 servings
- •2 cups crushed ice
- •0.75 pint fresh strawberries, hulled
- •0.75 cup grape juice (such as Welch's®)
- •1 large kiwi fruit, peeled
- •0.25 cup water
- •0.25 cup lemon juice
Instructions
- Blend ice, strawberries, grape juice, kiwi fruit, water, and lemon juice in a blender until it reaches an even slush consistency, 25 to 35 seconds.
Nutritional Facts
Per 3 servings
- Calories: 91
- Carbohydrate: 23g
- Fat: 1g
- Fiber: 3g
- Protein: 1g
- Sugar: 17g