Ingredients
8 servings
- •1 (8 ounce) package cream cheese, softened
- •¾ cup shredded sharp Cheddar cheese, divided
- •1 tablespoon mayonnaise
- •1 teaspoon paprika
- •1 teaspoon garlic powder
- •1 teaspoon hot sauce
- •1 teaspoon dried chives
- •1 teaspoon grated Parmesan cheese
- •8 ounces cooked and peeled baby shrimp
Instructions
- Preheat the oven to 450 degrees F (230 degrees C).
- Mix cream cheese, 1/2 cup Cheddar cheese, mayonnaise, paprika, garlic powder, hot sauce, chives, and Parmesan cheese together in a bowl. Stir in shrimp. Pour into an 8x8-inch baking dish and top with remaining Cheddar cheese.
- Bake in the preheated oven until bubbly, about 10 minutes.
Nutritional Facts
Per 8 servings
- Calories: 193
- Carbohydrate: 1g
- Fat: 16g
- Fiber: 0g
- Protein: 11g
- Sugar: 0g