Baked Onion Dip II

Baked Onion Dip II

Recipe by DANCOX from allrecipes.com

Appetizer,Snack 55 Mins.

Ingredients

40

40 servings

  • 1 (8 ounce) package shredded Cheddar cheese
  • 2 cups mayonnaise
  • 2 cups chopped sweet onion
  • 2 tablespoons grated Parmesan cheese

Instructions

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 1 quart baking dish.
  • In a medium bowl, mix Cheddar cheese, mayonnaise and sweet onion. Transfer to the baking dish and sprinkle with Parmesan cheese.
  • Bake in the preheated oven 40 to 45 minutes, or until onions are tender and the mixture is bubbly and lightly browned.

Nutritional Facts

Per 40 servings

  • Calories: 106
  • Carbohydrate: 1g
  • Fat: 11g
  • Fiber: 0g
  • Protein: 2g
  • Sugar: 1g

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